The Cohasset PSO
is pleased to present
Grandma’s Country Pies!
As part of our 2010 fundraisers, we are delighted to offer Grandma’s Country Pies. There are thirteen wonderful flavors of gourmet pies perfect for your spring holiday celebrations! Each pie is 10” and at least 48 oz. and cream pies are 44 oz. They are guaranteed to please! Ingredients can be found at CohassetPSO.com
The Cohasset PSO benefits from each pie sold! 35% of the proceeds will go directly to our schools. The PSO funds school programs in ALL schools. Our funds go directly toward curriculum enrichment, teacher grants, and so much more! We have recently funded classroom technology including digital presenters and LCD projectors at Deer Hill and the upcoming STEM lab at Osgood.
Participation is easy as pie!
The sale begins now
Orders are due by February 25, 2010
Delivery will be March 31st
(Early release day)
Payment is due when you place your order. Checks should be made payable to Cohasset PSO
Order forms: Please be sure to include your child’s name, teacher’s name, and grade on the two part order form. White and pink copies are to be turned into the school with payment due.
Thank you in advance for your orders!
Granny's Country Pies Ingredients
Our manufacturing equipment may have been used to produce products containing peanuts and/or peanut butter, other nut meats & tree nuts
* All pies are K- Kosher Dairy
Apple Pie (48 oz.):
Crust – Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt, Whole Eggs, Mono-and Diglycerides
Filling – Apple, Sugar, Modified Food Starch, Salt, Cinnamon, Nutmeg, Ascorbic and Citric Acid, Calcium Chloride
Blueberry Pie (44 oz.):
Crust - Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt, Whole Eggs, Mono-and Diglycerides
Filling – Blueberries, Water, Sugar, Modified Food Starch, lemon Juice, Salt, Cinnamon
Apple Crumb Pie (42 oz.):
Crust – Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt, Whole Eggs, Mono-and Diglycerides
Crumb Topping - Flour, Sugar, Water, Butter, Margarine, Dextrose, Salt, Cinnamon, Nutmeg
Filling - Apple, Sugar, Modified Food Starch, Salt, Cinnamon, Nutmeg, Ascorbic and Citric Acid, Calcium Chloride
Pumpkin Pie (42 oz.):
Crust – Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt, Whole Eggs, Mono-and Diglycerides
Filling – Pumpkin, Sugar, Whole Eggs, Corn Syrup, Whole Milk Powder, Water, Flour, Vegetable Oil, Salt, Cinnamon, Nutmeg, Ginger, Cloves, Allspice
Southern Pecan Pie (42 oz.):
Crust – Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt, Whole Eggs, Mono-and Diglycerides
Filling – Corn Syrup, Sugar, Whole Eggs, Pecans, Butter, Margarine, Sugar Yolks, Salt, Vanilla
Chocolate Crème Pie (44 oz.):
Crust - Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt, Whole Eggs, Mono-and Diglycerides
Whipped Topping - Pasteurized Blend of Water, Vegetable Shortening, Partially Hydrogenated Palm Kernel Oil, Sucrose, Corn Syrup, Chocolate Flakes, Sodium Caseinate (a milk derivative), Modified Cellulose, Polysorbate Oil, Natural and Artificial Flavors, Salt, Sorbitan Monostearate, Sodium Stearoy-2-Lactylate, Soy Lecithin, Mono-and Diglycerides, Sodium Citrate, Potassium Sorbata (a preservative), Polyglycerol Esters of Fatty Acids, Algin, Xanthan Gum, and Annatto Color, Contains Milk Proteins
Filling – Water, Sugar, Whole Milk Powder, Sugared Egg Yolks, Modified Food Starch, Chocolate Liqueur, Cocoa Powder, Butter, Sugar, Imitation Vanilla, Propylene Glycol
Banana Split Cream (44 oz.):
Crust - Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt, Whole Eggs, Mono-and Diglycerides
Whipped Topping - Pasteurized Blend of Water, Vegetable Shortening, Partially Hydrogenated Palm Kernel Oil, Sucrose, Corn Syrup, Chocolate Flakes, Sodium Caseinate (a milk derivative), Modified Cellulose, Polysorbate Oil, Natural and Artificial Flavors, Salt, Sorbitan Monostearate, Sodium Stearoy-2-Lactylate, Soy Lecithin, Mono-and Diglycerides, Sodium Citrate, Potassium Sorbata (a preservative), Polyglycerol Esters of Fatty Acids, Algin, Xanthan Gum, and Annatto Color, Contains Milk Proteins
Filling – Water, Sugar, Whole Milk Powder, Sugared Egg Yolks, Modified Food Starch, Butter, Freeze Dried Bananas, Partially HydrSugar, Imitation Vanilla, Propylene Glycol
Swiss Chocolate Almond (44 oz.):
Crust - Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt, Mono-and Diglycerides
Filling and Topping - Pasteurized Blend of Water, Sugar, Whole Milk Powder, Sugared Egg Yolks, Modified Food Starch, Chocolate Liquor. Cocoa Powder, Butter, Almonds, Imitation Vanilla, Propylene Glycol, Vegetable Shortening, Partially Hydrogenated Palm Kernel Oil, Sucrose, Corn Syrup, Sodium Caseinate (a milk derivative), Modified Cellulose, Polysorbate 60, Natural and Artificial Flavors, Salt, Sorbitan Monostearate, Sodium Stearoyl-2-Lactylate, Soy Lecithin, Sodium Citrate, Potassium Sorbate (a preservative), Polyglycerol Esters of Fatty Acids, Algin, Xanthan Gum and Annatto Color, Contains Milk Proteins.
Chocolate Peanut Butter (44 oz.):
Crust - Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt, Mono-and Diglycerides
Whipped Topping - Pasteurized Blend of Water, Vegetable Shortening, Partially Hydrogenated Palm Kernel Oil, Sucrose, Corn Syrup, Chocolate Flakes, Sodium Caseinate (a milk derivative), Modified Cellulose, Polysorbate Oil, Natural and Artificial Flavors, Salt, Sorbitan Monostearate, Sodium Stearoy-2-Lactylate, Soy Lecithin, Mono-and Diglycerides, Sodium Citrate, Potassium Sorbata (a preservative), Polyglycerol Esters of Fatty Acids, Algin, Xanthan Gum, and Annatto Color, Contains Milk Proteins
Filling: Water, Sugar, Peanut Butter, Whole Milk Powder, Sugared Egg Yolks, Modified Food Starch, Chocolate Liquor, Cocoa Powder, Butter, Salt, Imitation Vanilla, Propylene Glycol
Boston Crème (40 oz.):
Cake - Sugar, Enriched Bleached Wheat Flour (Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Partially Hydrogenated Shortening (Soybean & Cottonseed), Contains 2% or Less of Each of the following: Powdered Cellulose, Egg White Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate, Monocalcium Phosphate, Calcium Carbonate), Nonfat Milk, Salt, Mono-and Diglycerides, Modified Food Starch, Propylene Glycol Monoesters, Dextrose, Egg Yolk, Lecithin, Xanthan Gum, Artificial Color (Yellow #5, Yellow #6), Artifical Flavor
Filling: Water, Sugar, Whole Milk Powder, Sugared Egg Yolks, modified Food Starch, Butter, Salt, Imitation Vanilla, Propylene Glycol
Icing: Sugar, Corn Syrup, Vegetable Shortening (Partially Hydrogenated Soybean & Cottonseed Oil), Water, Cocoa, Mono-and Diglycerides, Salt, Lecithin, Polysorbate 60, Artifical Flavor, Potassium Sorbate (a preservative)
Pineapple (48 oz.):
Crust - Flour, Partially Hydrogenated Vegetable Shortening (Soybean & Cottonseed), Water, Sugar, Salt
Filling - Pineapple, Water, Sugar, Modified Food Starch, Salt
White Chocolate Almond (44 oz.):
Crust - Wheat Pastry Flour, Partially Hydrogenated Vegetable Shortening (Soybean and Cottonseed), Water, Sugar, Dextrose, Salt, Whole Eggs, Mono-and Diglycerides
Topping - Water, Partially Hydrogenated Vegetable Shortening, (Palm Kernel Oil), Sucrose, Corn Syrup, Sodium Caseinate (a Milk Derivative), Modified Cellulose, Polysorbate 60, Natural and Artificial Flavors, Salt, Sorbitan Monostearate, Sodium Stearoyl-Lactyilate, Soy Lecithin, Mono-and Diglycerides, Sodium Citrate, Potassium Sorbate (a preservative), Polyglycerol Esters of Fatty Acids, Sodium Alginate, Xanthan Gum and Annatto Color
Filling - Water, Sugar, Whole Milk Powder, Sugared Egg Yolks, Modified Food Starch Tapioca Base, White Chocolate, Butter, Salt, Artificial Vanilla Flavor
Chocolate Almond Macaroon (44 oz.):
Crust - Wheat Pastry Flour, Partially Hydrogenated Vegetable Shortening (Soybean and Cottonseed), Water, Sugar, Dextrose, Salt, Whole Eggs, Mono-and Diglycerides
Vanilla Filling - Water, Sugar, Whole Milk Powder, Sugared Egg Yolks, Modified Food Starch Tapioca Base, Butter, Almonds, Coconut Flakes, Salt, Artificial Vanilla Flavor, Artificial Coconut Flavor.
Topping - Water, Partially Hydrogenated Vegetable Shortening (palm kernel oil), Sucrose, Corn Syrup, Cocoa Sodium Caseinate (a Milk Derivative), Modified Cellulose, Polysorbate 60, Natural and Artificial Flavors, Salt, Sorbitan Monostearate, Sodium Stearoyl-Lactyilate, Soy Lecithin, Mono-and Diglycerides, Sodium Citrate, Potassium Sorbate (a Preservative), Polyglycerol Esters of Fatty Acids, Sodium Alginate, Xantham Gum, Annatto Color
